Consumer Price Index (CPI) annual percent changes: 1975
Each row is one CPI category and the annual percent change recorded for it in usda_ers_cpi_annual_changes_1974_2025.csv for 1975.
| item | percent_change |
|---|---|
| All food | 8.5 |
| Food away from home | 9.4 |
| Food at home | 8.2 |
| Meats, poultry, and fish | 8.5 |
| Meats | 8.5 |
| Beef and veal | 1 |
| Pork | 22.4 |
| Other meats | 5.9 |
| Poultry | 10.5 |
| Fish and seafood | 8.5 |
| Eggs | -1.8 |
| Dairy products | 3.1 |
| Fats and oils | 10.7 |
| Fruits and vegetables | 3.1 |
| Fresh fruits and vegetables | 2.3 |
| Fresh fruits | 6.8 |
| Fresh vegetables | -1.1 |
| Processed fruits and vegetables | not available |
| Sugar and sweets | 26.1 |
| Cereals and bakery products | 11.3 |
| Nonalcoholic beverages | 15 |
| Other foods | 12.8 |