Consumer Price Index (CPI) annual percent changes: 1978
Each row is one CPI category and the annual percent change recorded for it in usda_ers_cpi_annual_changes_1974_2025.csv for 1978.
| item | percent_change |
|---|---|
| All food | 9.9 |
| Food away from home | 9.1 |
| Food at home | 10.5 |
| Meats, poultry, and fish | 16.7 |
| Meats | 18.6 |
| Beef and veal | 22.9 |
| Pork | 12.9 |
| Other meats | 17.7 |
| Poultry | 10.4 |
| Fish and seafood | 9.4 |
| Eggs | -5.4 |
| Dairy products | 6.8 |
| Fats and oils | 9.6 |
| Fruits and vegetables | 11.1 |
| Fresh fruits and vegetables | 12.9 |
| Fresh fruits | 19.5 |
| Fresh vegetables | 8 |
| Processed fruits and vegetables | not available |
| Sugar and sweets | 12.3 |
| Cereals and bakery products | 9 |
| Nonalcoholic beverages | 5.8 |
| Other foods | 8 |