Consumer Price Index (CPI) annual percent changes: 1981
Each row is one CPI category and the annual percent change recorded for it in usda_ers_cpi_annual_changes_1974_2025.csv for 1981.
| item | percent_change |
|---|---|
| All food | 7.8 |
| Food away from home | 9 |
| Food at home | 7.2 |
| Meats, poultry, and fish | 4.1 |
| Meats | 3.6 |
| Beef and veal | 0.8 |
| Pork | 9.3 |
| Other meats | 4.3 |
| Poultry | 4.1 |
| Fish and seafood | 8.3 |
| Eggs | 8.2 |
| Dairy products | 7.2 |
| Fats and oils | 10.6 |
| Fruits and vegetables | 12.1 |
| Fresh fruits and vegetables | 12 |
| Fresh fruits | 5.4 |
| Fresh vegetables | 18.6 |
| Processed fruits and vegetables | not available |
| Sugar and sweets | 8 |
| Cereals and bakery products | 10 |
| Nonalcoholic beverages | 4.3 |
| Other foods | 10.3 |