Consumer Price Index (CPI) annual percent changes: 1987
Each row is one CPI category and the annual percent change recorded for it in usda_ers_cpi_annual_changes_1974_2025.csv for 1987.
| item | percent_change |
|---|---|
| All food | 4.1 |
| Food away from home | 4 |
| Food at home | 4.3 |
| Meats, poultry, and fish | 6.5 |
| Meats | 7.5 |
| Beef and veal | 7.6 |
| Pork | 8.2 |
| Other meats | 6.3 |
| Poultry | -1.4 |
| Fish and seafood | 10.6 |
| Eggs | -5.9 |
| Dairy products | 2.5 |
| Fats and oils | 1.5 |
| Fruits and vegetables | 8.9 |
| Fresh fruits and vegetables | 12.2 |
| Fresh fruits | 11.2 |
| Fresh vegetables | 12.9 |
| Processed fruits and vegetables | not available |
| Sugar and sweets | 1.8 |
| Cereals and bakery products | 3.5 |
| Nonalcoholic beverages | -2.6 |
| Other foods | 4.2 |