Consumer Price Index (CPI) annual percent changes: 1990
Each row is one CPI category and the annual percent change recorded for it in usda_ers_cpi_annual_changes_1974_2025.csv for 1990.
| item | percent_change |
|---|---|
| All food | 5.8 |
| Food away from home | 4.7 |
| Food at home | 6.5 |
| Meats, poultry, and fish | 7.3 |
| Meats | 10.1 |
| Beef and veal | 8 |
| Pork | 14.7 |
| Other meats | 9.3 |
| Poultry | -0.2 |
| Fish and seafood | 2.2 |
| Eggs | 4.7 |
| Dairy products | 9.4 |
| Fats and oils | 4.2 |
| Fruits and vegetables | 8 |
| Fresh fruits and vegetables | 9 |
| Fresh fruits | 12.1 |
| Fresh vegetables | 5.6 |
| Processed fruits and vegetables | not available |
| Sugar and sweets | 4.4 |
| Cereals and bakery products | 5.7 |
| Nonalcoholic beverages | 2 |
| Other foods | 4.5 |