Consumer Price Index (CPI) annual percent changes: 1996
Each row is one CPI category and the annual percent change recorded for it in usda_ers_cpi_annual_changes_1974_2025.csv for 1996.
| item | percent_change |
|---|---|
| All food | 3.3 |
| Food away from home | 2.5 |
| Food at home | 3.7 |
| Meats, poultry, and fish | 3.5 |
| Meats | 3.5 |
| Beef and veal | -0.3 |
| Pork | 9.9 |
| Other meats | 3.6 |
| Poultry | 6.2 |
| Fish and seafood | 0.9 |
| Eggs | 17.9 |
| Dairy products | 7 |
| Fats and oils | 2.3 |
| Fruits and vegetables | 3.5 |
| Fresh fruits and vegetables | 2.8 |
| Fresh fruits | 7 |
| Fresh vegetables | -2 |
| Processed fruits and vegetables | not available |
| Sugar and sweets | 4.5 |
| Cereals and bakery products | 3.9 |
| Nonalcoholic beverages | -2.4 |
| Other foods | 3.4 |