Consumer Price Index (CPI) annual percent changes: 2000
Each row is one CPI category and the annual percent change recorded for it in usda_ers_cpi_annual_changes_1974_2025.csv for 2000.
| item | percent_change |
|---|---|
| All food | 2.3 |
| Food away from home | 2.4 |
| Food at home | 2.3 |
| Meats, poultry, and fish | 4.5 |
| Meats | 5.9 |
| Beef and veal | 6.4 |
| Pork | 7.3 |
| Other meats | 2.6 |
| Poultry | 1.2 |
| Fish and seafood | 2.8 |
| Eggs | 3 |
| Dairy products | 0.7 |
| Fats and oils | -0.6 |
| Fruits and vegetables | 0.7 |
| Fresh fruits and vegetables | 0.7 |
| Fresh fruits | -3 |
| Fresh vegetables | 4.8 |
| Processed fruits and vegetables | 1.1 |
| Sugar and sweets | 1.1 |
| Cereals and bakery products | 1.8 |
| Nonalcoholic beverages | 2.6 |
| Other foods | 2 |