Consumer Price Index (CPI) annual percent changes: 2004
Each row is one CPI category and the annual percent change recorded for it in usda_ers_cpi_annual_changes_1974_2025.csv for 2004.
| item | percent_change |
|---|---|
| All food | 3.4 |
| Food away from home | 3 |
| Food at home | 3.8 |
| Meats, poultry, and fish | 7.4 |
| Meats | 8.4 |
| Beef and veal | 11.5 |
| Pork | 5.6 |
| Other meats | 4.5 |
| Poultry | 7.5 |
| Fish and seafood | 2.3 |
| Eggs | 6.2 |
| Dairy products | 7.3 |
| Fats and oils | 6.6 |
| Fruits and vegetables | 3 |
| Fresh fruits and vegetables | 3.5 |
| Fresh fruits | 2.8 |
| Fresh vegetables | 4.3 |
| Processed fruits and vegetables | 1.2 |
| Sugar and sweets | 0.7 |
| Cereals and bakery products | 1.6 |
| Nonalcoholic beverages | 0.4 |
| Other foods | 0.5 |