Consumer Price Index (CPI) annual percent changes: 2013
Each row is one CPI category and the annual percent change recorded for it in usda_ers_cpi_annual_changes_1974_2025.csv for 2013.
| item | percent_change |
|---|---|
| All food | 1.4 |
| Food away from home | 2.1 |
| Food at home | 0.9 |
| Meats, poultry, and fish | 2.1 |
| Meats | 1.2 |
| Beef and veal | 2 |
| Pork | 0.9 |
| Other meats | -0.1 |
| Poultry | 4.7 |
| Fish and seafood | 2.5 |
| Eggs | 3.3 |
| Dairy products | 0.1 |
| Fats and oils | -1.4 |
| Fruits and vegetables | 2.5 |
| Fresh fruits and vegetables | 3.3 |
| Fresh fruits | 2 |
| Fresh vegetables | 4.7 |
| Processed fruits and vegetables | 0.3 |
| Sugar and sweets | -1.7 |
| Cereals and bakery products | 1 |
| Nonalcoholic beverages | -1 |
| Other foods | 0.5 |