Producer Price Index (PPI) annual percent changes: 1980
Each row is one PPI category and the annual percent change recorded for it in usda_ers_ppi_annual_changes_1974_2025.csv for 1980.
| item | percent_change |
|---|---|
| Unprocessed foodstuffs and feedstuffs | 4.6 |
| Processed foods and feeds | 11.6 |
| Finished consumer foods | 5.8 |
| Farm-level cattle | -2.1 |
| Wholesale beef | 3.2 |
| Wholesale pork | -3.9 |
| Wholesale poultry | 2.5 |
| Farm-level eggs | -3.1 |
| Farm-level milk | 8.5 |
| Wholesale dairy | 9.2 |
| Farm-level soybeans | -0.4 |
| Wholesale fats and oils | -6.8 |
| Farm-level fruit | 2.1 |
| Farm-level vegetables | 8.9 |
| Farm-level wheat | 7.8 |
| Wholesale wheat flour | 9.1 |