Producer Price Index (PPI) annual percent changes: 1982
Each row is one PPI category and the annual percent change recorded for it in usda_ers_ppi_annual_changes_1974_2025.csv for 1982.
| item | percent_change |
|---|---|
| Unprocessed foodstuffs and feedstuffs | -3.8 |
| Processed foods and feeds | -4.4 |
| Finished consumer foods | 2.2 |
| Farm-level cattle | 0 |
| Wholesale beef | -0.7 |
| Wholesale pork | 15.1 |
| Wholesale poultry | -7.6 |
| Farm-level eggs | -4.5 |
| Farm-level milk | -1.7 |
| Wholesale dairy | 1.3 |
| Farm-level soybeans | -14.5 |
| Wholesale fats and oils | -5.4 |
| Farm-level fruit | 3.5 |
| Farm-level vegetables | -11.3 |
| Farm-level wheat | -7.8 |
| Wholesale wheat flour | -4.4 |