Producer Price Index (PPI) annual percent changes: 1983
Each row is one PPI category and the annual percent change recorded for it in usda_ers_ppi_annual_changes_1974_2025.csv for 1983.
| item | percent_change |
|---|---|
| Unprocessed foodstuffs and feedstuffs | 1.8 |
| Processed foods and feeds | 3.6 |
| Finished consumer foods | 1 |
| Farm-level cattle | -3.1 |
| Wholesale beef | -3.6 |
| Wholesale pork | -9.4 |
| Wholesale poultry | 3.7 |
| Farm-level eggs | not available |
| Farm-level milk | -0.2 |
| Wholesale dairy | 0.7 |
| Farm-level soybeans | 16.3 |
| Wholesale fats and oils | 11 |
| Farm-level fruit | 6.4 |
| Farm-level vegetables | 1 |
| Farm-level wheat | 0.7 |
| Wholesale wheat flour | 1.5 |